Monday, November 1, 2010

Healthy Cranberry Sauce!


With Thanksgiving and the Holiday season approaching you may be fearing for your waistlines, but have no fear!

Here is one tasty recipe that I found in Tosca Reno's cookbook and gave my own little twist to it. It will satisfy your sweet tooth and not break your diet! You only need a few ingredients and about 10 min prep time! (Is that easy or what??!)

  • 1 12oz bag of cranberries, fresh
  • Juice of 2 oranges or 1/3 c orangic OJ
  • 1 Green Apple, chopped
  • 1/2 c Sugar Free Maple Syrup OR 1/2 c Honey
  • 4 cinnamon sticks
  • Pinch of cinnamon

All you do is pour all ingredients in a glass bowl, mix, and bake for 30-40 min at 350! Enjoy warm! Great as a dessert or as a replacement for sugary canned cranberry sauce!

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